biscuits protein wheat/gluten free




biscuit base 

 1 1/2 cups / 210g GF flour 

1 cup / 105g almond flour 

1 TB baking powder 

1 tsp salt 

1 tsp garlic powder 

2 cup cottage cheese 

4 eggs 

add in:

ham & cheddar

1 1/2 cup shredded sharp cheddar

8 oz ham cubes

1 bell pepper 

4 green onions

make 

pre heat oven 400ºF. line a baking sheet with parchment.

In a large bowl -mix dry ingredients.

Mix in another bowl the eggs and cottage cheese then fold into the dry ingredients. 

Next add in the add ins and fold until just combined. 

Scoop 1/4 cup of the dough onto the parchment sheet 2" apart. 

Bake 400ºF 22-25 minutes. 

cool for 5 minutes then transfer to a wire rack. 

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