WET
1/2 cup (115 grams) butter melted (or coconut, avocado, olive oils)
4 eggs1 cup sugar (omit for less sweet)
2 tsp vanilla
1/2 cup sour cream or plain Greek yogurt
1/3 cup (45g) oat flour (want to increase to 1/2 cup and see how it goes)
1/4 cup (20g) brown rice flour
DRY
1 cup (120g) almond flour
2/3 cup (110g) tapioca flour1/3 cup (45g) oat flour (want to increase to 1/2 cup and see how it goes)
1/4 cup (20g) brown rice flour
1/2 tsp xanthan gum
2 tsp baking powder
1/2 tsp kosher salt
CINNAMON SWIRL
1 tb cinnamon
1/2 cup allulose or sugar
1 cup chopped nuts: walnut, pecan, almond
optional: raisins, dried fruit
Optional: cinnamon chips, white chocolate, jam
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